Minority Health Archive

Do Latino and non-Latino grocery stores differ in the availability and affordability of healthy food items in a low-income, metropolitan region?

Emond, Jennifer A and Madanat, Hala N and Ayala, Guadalupe X (2012) Do Latino and non-Latino grocery stores differ in the availability and affordability of healthy food items in a low-income, metropolitan region? Public Health Nutrition, 15 (02). pp. 360-369. ISSN 1368-9800

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Abstract

Abstract available at publisher's website.


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Item Type: Article
Additional Information: This article is available at the publisher’s Web site. Access to the full text is subject to the publisher’s access restrictions.
Uncontrolled Keywords: Food environment; Latino; Hispanic; Tienda
Subjects: Health > Health Equity > Access To Healthy Foods
Research > studies
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Depositing User: Users 141 not found.
Date Deposited: 25 Jan 2012 16:45
Last Modified: 25 Jan 2012 16:47
Link to this item (URI): http://health-equity.pitt.edu/id/eprint/3770

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